It’s dinner time during week 3 of Nutrition Month 2021! This week’s recipe book is full of delicious and nutritious suppers curated by Lead Reflexology Therapist and Wellness Coach, Dionne.
Every week of March, we will be sharing a different group of recipes, including ingredient and shopping lists.
Ready to get cooking? Click the link here to download the PDF.
Check back weekly for new recipes, tips, posts, and inspiration!